Rökt vildandbröst Animal_Vildsvin Leksusbuoidi is chosen with precision

Leksusbuoidi is chosen with precision and can only be taken in autumn or winter before the reindeer loses much of its fat during the lean winter

In addition to recipes for reindeer

juicy texture and naturally mild taste make Arctic char the perfect choice for both festive occasions and everyday indulgence

Till sist finns det såklart mängder av recept på viltgrytor på nätet som är fantastiskt goda

Rökt vildandbröst Animal_Vildsvin Leksusbuoidi is chosen with precisionWild duck has a very flavourful meat with a natural touch of game. The most common species of wild duck in Sweden is the mallard. Wild ducks are relatively small birds and the breasts are 50 125g and lose 20 30% of their weight during smoking. There are therefore 3 6 breasts in each package. The smoked wild duck breast is a real delicacy. Cut it into thin slices with a sharp knife and eat it as it is delicious! The smoked wild duck is great as a snack