Gagliole Valletta Colli della Toscana Centrale IGT Rocca di Montegrossi The method requires perfect timing

The method requires perfect timing and a great deal of sensitivity

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Gagliole Valletta Colli della Toscana Centrale IGT Rocca di Montegrossi The method requires perfect timingGagliole Valletta Colli della Toscana Centrale IGT The ruby red with the special fermentation method Half of the Valletta Colli della Toscana Centrale IGT is made from the autochthonous Sangiovese grape variety, in this case the grapes come from the vineyards around Gagliole, and the other half from the international Merlot grape variety, which grows on La Valletta. After being harvested by hand, the Sangiovese grapes are placed in large oak barrels