Uovo Toscano Pistacchio panettoni-linea-oro a soft and fragrant dough

a soft and fragrant dough enriched with the fresh flavor of mango used in three different consistencies: jelly

Tre Marie pays tribute to the pastry tradition

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Panettone with candied chestnuts and gianduja chocolate covered with chestnut cream and dark chocolate

Uovo Toscano Pistacchio panettoni-linea-oro a soft and fragrant doughAn Italian flagship of white chocolate craftsmanship. The white of chocolate, the green of superb Bronte pistachios, and the red of the passion poured into creating a surprising flavor that evolves as the fruit matures in the chocolate, culminating in a crescendo of delight. For Easter 2026, Amedei is renewing its collection with a co branding project that combines design, tradition, and modernity. For the first time, all Amedei large and medium eggs