Victoria Plommon - Prunus Domestica 'Victoria' Alternatives:100 stk, bar-rotade, 2-års träd, 150-200 cm which was named Ingrid Marie

which was named Ingrid Marie in 1910

ska ätas helst med detsamma

Rating: ***** (5 max)Use: Eating pears / cooking / ciderMaturity: Early / MediumYield: MediumHardiness: Zones 1-5Plant location: Sun

The cover color covers approx

Victoria Plommon - Prunus Domestica 'Victoria' Alternatives:100 stk, bar-rotade, 2-års träd, 150-200 cm which was named Ingrid MarieThe Victoria plum probably originates from Sussex, England and was introduced in Sweden in 1844 and is named after Queen Victoria. The berries are large, with purple red mottled color on the skin, the pulp is yellow. The taste is described as aromatic and sometimes slightly watery, but with maturity sweetness develops. Very well known variety. The plums are suitable for both eating directly or in baking and pickling. Victoria is an easy care and easy