Hydrolysiertes Kollagen Typ I & III (300 g) Linsen & Erbsen making it more elastic and

making it more elastic and resilient

niaouli oil*

Fat content (polyunsaturated fatty acids) in declared unit (g/ml) 9 g

size = 2 silica

Hydrolysiertes Kollagen Typ I & III (300 g) Linsen & Erbsen making it more elastic andDietary supplement in powder form, contains well absorbed hydrolyzed collagen types I and III. DESCRIPTION: Regular supplementation with collagen can improve skin elasticity and have a positive effect on joint mobility. INGREDIENTS: Collagen peptides from beef. Active ingredients In a daily portion (1 measure) Hydrolyzed collagen peptides of that: Glycine Proline Hydroxyproline other amino acids 20 g 3. 98 g 2. 27 g 2. 14 g 9. 61 g APPLICATION: