Pentanol-1(N-Amylalkohol) CZ 2,5Liter Alkoholfreie Biere und Weine marigold flower extract (Calendula officinalis

marigold flower extract (Calendula officinalis L

Food industry: Potential use as a pH regulator (subject to food-grade purity requirements if compliant with standards)

entzündungshemmende und stärkende Wirkungen haben

) standardisiert auf 7% Anthocyane DER 32:1

Pentanol-1(N-Amylalkohol) CZ 2,5Liter Alkoholfreie Biere und Weine marigold flower extract (Calendula officinalisPentanol 1 (n Amyl Alcohol) CZ Technical Information Synonyms: n Pentanol, pure amyl alcohol Chemical Formula: C5H12O Molar Mass: 88. 15 g mol CAS Number: 71 41 0 EC Number: 200 752 1 Form: liquid Color: colorless Odor: characteristic, alcoholic pH Value: not applicable Melting Point: 79 C Boiling Point: 137 139 C Flash Point: 49 C Autoignition Temperature: 300 C Explosion Limits: 1. 2 9. 8 vol% Vapor Pressure (20 C): approx. 2. 1 hPa Density (20 C):