Anwilka ‘Petit Frere’ 2018 hatzidakis plum and spice fill out

plum and spice fill out the wine's frame effortlessly

Pinot Meunier is not as common in the Cote des Bar as Pinot Noir but winemaker Davy Dosnon feels that its bring a lovely spice and fruit to his Rose

And of course it remains bone dry

Marcoux's Châteauneuf is drawn from 13 parcels of vines biodynamically farmed vines dotted across the appellation

Anwilka ‘Petit Frere’ 2018 hatzidakis plum and spice fill outDeep ruby in colour. Aromas of red cherries and dark fruit give way to a light oak spice. Gentle and smooth upon entry, the palate is medium to full bodied with well structured tannins. The wine is fresh and vibrant concluding with a lengthy finish. The perfect accompaniment to most red meat dishes as well as roasted beef and confit duck. Approachable now but will mature gracefully up to 5 years from vintage.