Enric Soler Penedes Xarel·lo Improvisacio 2024 CS20230713 creating a wine of mineral

creating a wine of mineral precision and creamy depth that reflects winemaker Juliette Alips' education in Beaune and experience across France and Italy

and zero new oak let the place speak clearly

focused on freshness and the grape's natural mountain-cool acidity

From the producer: This is malt driven spirit is truly a reflection of contemporary Japanese whisky

Enric Soler Penedes Xarel·lo Improvisacio 2024 CS20230713 creating a wine of mineralXarel lo built Cava's reputation and then got treated like a workhorse. Enric Soler treats it like a great grape instead, and he's spent two decades proving he's right. Improvisacio pulls from three biodynamically farmed parcels, direct pressed and fermented spontaneously in Austrian Stockinger barrels and concrete eggs, then aged nine months. This is a still white wine, not a sparkler, and it's the most persuasive argument anyone makes for Xarel lo