Project Mushroom distilling techniques Smoke and cure everything of

Smoke and cure everything of store-bought meats to freshly harvested fish and game

Using compost and mulch

Detailed histories of the world’s oldest ciderlands

The one-ounce package of dried porcini mushrooms is perfect for home cooks and professional chefs alike

Project Mushroom distilling techniques Smoke and cure everything ofProject Mushroom is the practical and beautiful guide to growing, displaying, cooking and identifying edible mushrooms. Mushrooms are good for us and for the environment: they are a sustainable, easy to grow food source and full of nutritional goodness. But they can also be attractive and useful additions to our homes and gardens whether displayed in ceramic vases, on macrame or even used to make ink, paper or seed pots. In this book, mushroom experts